Super Crema Coffee Blend

Fine blend of Arabica and Robusta coffee. The delicate creaminess envelops the palate, while the hazelnut and cocoa taste, velvety and harmonious, provides a unique sensory experience.

SENSORY PROFILE
Sensory Profile Super Crema Blend: Aromaticity=5, Body=4, Sweetness=4, Persistence=3
ROASTING LEVEL
Medium roasting level of Super Crema coffee: medium

Exclusive blend carefully crafted before manual roasting. Traditional Italian roasting ensures a high-quality espresso, with an intense toasted aroma thanks to the presence of Robusta coffee.

CAFFEINE CONTENT
Medium caffeine content of Super Crema coffee: 2 out of 3, high
AROMATIC NOTES

Our fine blend of Arabica and Robusta coffee, carefully mixed before manual roasting, offers a unique sensory experience. Its delicate creaminess envelops the palate, accompanied by velvety notes of hazelnut and cocoa, creating a harmonious taste. The rich toasted aroma and structured body make it ideal for espresso or moka preparations. With good aromaticity, a good body, and medium persistence, this blend promises an unforgettable taste journey.

ORIGIN AREA
Image of coffee origin place Costa Rica

To maintain perfect taste consistency, the geographical origin of the coffee may vary depending on the annual harvest characteristics. However, the blend composition does not change.

AVAILABLE FORMATS

1kg bag of coffee beans in bronze and white, Super Crema Blend Francocaffe
BEANS
1kg

FLEXIBILITY IS OUR STRENGTH

Our company makes flexibility a competitive advantage.
Thanks to our experience and the machines used, specifically chosen for their versatility, we can meet the most diverse needs of our customers. Developing a customized blend is an engaging challenge that inspires us. It all starts with selecting green coffee, then determining the most appropriate roasting level, and finally the blending process.
We also create private label packaging. Working directly with our customers, we evaluate ideas and present our best proposals.